
2022 Sauvignon Blanc
Tasting Note: The cool climate aromatics leap right out of the glass. Lemongrass and fresh herbs mix with riper sub-tropical fruits such as melon, papaya and passion fruit. The mouthfeel is bright and silky. It’s not too acidic, but a little richer to be enjoyed with Mediterranean foods. You will certainly enjoy a second glass. Enjoy through 2027.
Awards & Accolades
- Wine not yet reviewed.

2021 Sauvignon Blanc
Tasting Note: Pale straw in color with aromas of sub tropical fruit — passion fruit and guava — but with underlying freshly mowed grass, a classic characteristic of the Rapaura region. The mouth is immediately refreshed with mineral qualities, and plenty of verve. Passionfruit and white peach leave the mouth thirsty for more. Kiwi winemaker Nick Goldschmidt crafts this wine in a tropical fruit style, which screams for seafood, shellfish, and Mediterranean cuisine.
Awards & Accolades
- Triple Gold Medal– Dan Berger Int’l Wine Competition
- 91 points – Wine Enthusiast
- 91 Points – James Suckling
- 90 Points – Wilfred Wong